1 Brooklyn Bred Sicilian Thick Pizza Crust
1 cup Chorizo Sausage links, cooked and sliced into rounds
1 cup Monterey Jack Cheese, cubed
1 cup Sharp Cheddar, cubed
2 Red Fresno Chili Peppers, sliced thin
2 Green Jalapeño Peppers, sliced thin
Skewers or Toothpicks, as needed

1. Cut crust into 1 x 1 inch pieces.
2. Top each piece with one slice of chorizo sausage, followed by one cube of cheese.
3. Top with either one slice of red fresno chili pepper or one slice of jalapeño.
4. Skewer top with a skewer or toothpick to keep ingredients in place. Plate and serve.