
4 sheets / 8 perforated pieces per pack
Feeling great never tasted so good!
Brooklyn Bred Traditional Lavash Roll-Ups were created for the sandwich-lover looking for a great-tasting, thin, all-natural flatbread. Our old-world recipes are fortified with essential fibers, proteins, and nutrients while our perforated portions make it easy to manage carbs. Each package contains 4 full sheets that are perforated into 8 individual portions. Brooklyn Bred Lavash Roll-Ups have unique strength, flexibility, and flavor to perfectly pair with any sandwich you can imagine! We use a proprietary mixing process and natural fibers so the Lavash Roll-Up bends, folds, and rolls without tearing or breaking.


What is Lavash?
Lavash is an ethnic flatbread that is believed to have originated in the Middle East several thousand years ago. Its history traces back to early innovations of cooking thin flatbreads on terracotta griddles. Today Lavash is a thin alternative to ordinary breads. Lavash Roll-Ups have become the heathy, hip alternative to the ordinary sandwich.
Crisping Instructions
Crisping Instructions
LAY LAVASH on a flat surface, bubble side down with perforation vertically oriented.
CHOOSE your favorite fillings and sprinkle them over top half of lavash, fold top half of lavash over bottom half and cut in half along perforation.
IN A LARGE SKILLET add 1 tbsp EVOO and heat pan over medium heat until hot.
COOK each side of lavash 2 – 3 minutes, until golden brown and cheese (if used) is melted, remove from pan, plate and serve.
Storage for Best Results
Storage for Best Results
Use fresh by expiration date. Freeze any time prior to expiration for long term use.
Ingredients
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non-GMO Bread Base (Wheat Gluten, Tapioca Starch, Oat Fiber, Wheat Protein Isolate, Sunflower Oil, Whole Wheat Flour, Sea Salt, Sesame Flour, 2% or less of: Calcium Sulfate, Monoglycerides, Enzymes), Oat Fiber, Raw Sugar, Contains 2% or less of: Sea Salt, Sunflower Oil, Yeast, Olive Oil, Natural Mold Inhibitors (Cultured Wheat Starch, Cultured Sugar, Vinegar).
Contains: Wheat and Sesame.
Produced in a facility that has Soy, Sesame and Milk.
Nutrition Facts
Nutrition Facts

Where to Buy
Where to Buy
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