Garden Steak Wrap – Brooklyn BRED

OUR STORY
OUR PRODUCTS
How to Bake
RECIPES
Where to Buy
BITE OF BROOKLYN
CONTACT US

Lavash Roll-Ups

Garden Steak Wrap

DIRECTIONS

1 perforated Brooklyn Bred Traditional Roll-Up
3 oz skirt steak
1 tablespoon Sriracha mayo
1 small julienned carrot (about 1 oz)
½ small cucumber, cut into match-stick slices (about 0.5 oz)
2 tablespoons fresh cilantro

Sear skirt steak in a frying pan over medium-high heat for 4-5 minutes on each side, or until desired wellness.
Thinly slice skirt steak and set aside.
Lay out 1 perforated roll-up and spread Sriracha mayo.
Lay slices of skirt steak over the mayo, followed by the vegetables.
Sprinkle cilantro over the vegetables to finish.
Roll tightly into a burrito shape and serve.

Dinner
Lunch

Read Previous

Cheesy Mushroom Quesadilla

Neapolitan Pesto Roasted Tomato Pizza

Recent News

One of 2017’s Best Places to Work in New Jersey
Our Respects Go Out to L&B Spumoni Gardens
We are proud to be Featured in “Made in Brooklyn”

Featured Recipes

Damascus Bakeries is one of the countless hearths that made Brooklyn, Brooklyn. We are 3rd generation bakers. Our products are the culmination of 85 years of baking the very best in breads.

Home
Our Products
How to Bake
Recipes
Where to Buy
Careers
Contact Us

Latest Projects

Portfolio is a collection of works or documents that are representative of a person's or company's skills and accomplishments.

OUR STORY
OUR PRODUCTS
How to Bake
RECIPES
Where to Buy
BITE OF BROOKLYN
CONTACT US