2 per pack
Perhaps the most savored lesson one learns growing up in Brooklyn is that the success of every great pizza starts—and finishes—with the crust.
Formulated, naturally fermented, and hearth-baked to perfection, Brooklyn Bred Traditional Pizza Crust is made with ‘00’ pizza flour, the most refined, powder-soft specialty flour available, creating a light crust that is crisp on the outside and still tender to the bite with a bubbly personality. Ready-to-top, ready-to-crisp, ready-to-entertain indoors or outdoors. Makes an amazing sandwich too!
What is ‘00’ Pizza Flour?
In Italy, the symbol ’00’ denotes the most refined, powder-soft specialty flour. It’s the preferred flour of artisan pizzaiolos, who compete to create a light crust that is crisp on the outside but tender to the bite.
Crisping Instructions
Crisping Instructions
PREHEAT OVEN to 400°F, with pizza stone if desired.
CHOOSE your favorite toppings, place on crust and prepare to enjoy your creation.
CHEWY CRUST: Bake on a sheet pan for 7-9 minutes.
CRISPY CRUST: Bake directly on oven rack or pizza stone for 9-12 minutes.
EXTRA CRISPY CRUST: Pre-bake olive oil brushed crust for 3-5 minutes, add toppings and bake for an additional 5-10 minutes.
NOTE: Amount of toppings may affect bake time.
TIP: For best flavor drizzle with olive or truffle oil after baking.
Storage for Best Results
Storage for Best Results
Use fresh by expiration date. Freeze any time prior to expiration for long term use.
Ingredients
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, "00" Wheat Flour, Extra Virgin Olive Oil, Yeast, Contains less than 2% of: Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Natural Mold Inhibitors: (Cultured Wheat Starch, Cultured Wheat Flour, Vinegar, Cultured Sugar), Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Ascorbic Acid.
Contains: Wheat.
Produced in a facility that has Soy, Sesame and Milk.
Nutrition Facts
Nutrition Facts
| Medium | Large |
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Large PAS Yisroel |
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Where to Buy
Where to Buy
Customer Reviews
This was gifted.
As a homeschooling mom of two elementary-aged kiddos, my kitchen doubles as a full-time snack bar—so I'm always on the lookout for quick, delicious wins. Enter Brooklyn Bred Pizza Crusts, a total game-changer in our mealtime routine.
Baked by Damascus Bakeries, a third-generation Brooklyn bakery that’s been around since 1930, these crusts are the real deal. Made with old-world recipes, naturally fermented dough, and fancy ‘00’ pizza flour, they come out of the oven crispy on the outside, tender on the inside, and completely mom-approved.
I love that they’re vegan, kosher, non-GMO, and made without artificial anything—so I can feel good feeding them to my kids (even if it’s just for the third pizza lunch this week). Just add sauce, cheese, and whatever toppings your tiny food critics are demanding, and boom: DIY pizza night with zero stress.
Whether it’s post-science experiment lunch or a “Flatbread Friday” movie night, Brooklyn Bred helps me feel like the coolest lunch lady in town. And for the grown-ups? These crusts make amazing paninis. Find them in the bakery aisle at Giant, or tucked away near the bread—like a tasty little treasure.
I was gifted this pizza crust by Brooklyn Bred to try and it did not disappoint! We used it for our family pizza night and the kids loved help make their own pizzas! Parents also enjoyed it too. Definitely is a new staple in our home!
I was kindly gifted the product by the brand to try and I’m absolutely obsessed! I love that they are vegan- friendly and the perfect size for a delicious, quick meal. I used the traditional one for a quick pizza night with tomato, mozzarella, olives, and fresh basil, and it turned out so good. Super convenient, delicious, and perfect for meatless meals. If you haven’t tried them yet, you need to!
Gifted by Brooklyn Bred. If you’re looking for a quick and delicious supper then you need to try this pizza crust! Top it with your favorite toppings and you can have top quality pizza in under 10 minutes!
Gifted by Brooklyn Bred, this pizza crust is amazing! I love how it is made and that my family loves it. I love how easily I can make a cheese pizza that tastes amazing that even my picky eater will love. I definitely recommend this pizza crust!
Recipes
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Fig, Fontina & Arugula Pizza
Delightful dish with fig & fontina
Fig, Fontina & Arugula Pizza
Delightful dish with fig & fontina
