7" round - 3 personal size crusts per pack
Perhaps the most savored lesson we learn growing up in Brooklyn is the success of every great pizza starts—and finishes—with the crust.
Each of our Personal Size Traditional Crusts is made with EVOO and Organic '00' Pizza Flour, naturally fermented over time and baked in a hearth oven. Perfect for snacking, mini meals and creating family pizza night memories.
Authentic Flavor. A Lite and Crispy Bite. The rest is up to Your Imagination!
What is Organic ‘00’ Pizza Flour?
In Italy, the symbol ’00’ denotes the most refined, powder-soft specialty flour. It’s the preferred flour of artisan pizzaiolos, who compete to create a light crust that is crisp on the outside but tender to the bite.
Crisping Instructions
Crisping Instructions
PREHEAT OVEN to 400°F, with pizza stone if desired.
CHOOSE your favorite toppings, place on crust and prepare to enjoy your creation.
CHEWY CRUST: Bake on a sheet pan for 7-9 minutes.
CRISPY CRUST: Bake directly on oven rack or pizza stone for 9-12 minutes.
EXTRA CRISPY CRUST: Pre-bake olive oil brushed crust for 3-5 minutes, add toppings and bake for an additional 5-10 minutes.
NOTE: Amount of toppings may affect bake time.
TIP: For best flavor drizzle with olive or truffle oil after baking.
Storage for Best Results
Storage for Best Results
Use fresh by expiration date. Freeze any time prior to expiration for long term use.
Ingredients
Ingredients
Water, Organic " 00" Flour, Organic Wheat Flour, Extra Virgin Olive Oil, Yeast, Contains less than 2% of: Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Natural Mold Inhibitors (Cultured Wheat Starch, Cultured Wheat Flour, Vinegar), Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Ascorbic Acid.
Contains: Wheat.
Produced in a facility that has Soy, Sesame and Milk.
Nutrition Facts
Nutrition Facts
Where to Buy
Where to Buy
